Limited Releases

The following wines are exclusive, limited release selections, often available by pre-order only.

Please refer to the specific dates for each wine and be sure to order yours!

2017 PASSPORT SERIES™ LIMITED EDITIONSThis is your ticket to a new world of wine. Tour different terroir, explore the exotic, and uncover the unique.

Every year Passport SeriesTM takes us to new countries – from highly touted up-and-coming regions to age-old vineyards with long histories of excellence – it is an adventure through some of the most prominent and well respected wine growing regions around the world.

From classic varietals to charismatic blends, this limited release wine series celebrates the unique, thrives on exploration, and insists on excellence. Available for just a short time and by reservation only, the exclusive Passport SeriesTM takes you on a new, exhilarating journey every year, making this collection a highly sought-after one of a kind wine experience.

Every year an adventure; every bottle an expedition. This is the road less travelled. Where will your Passport take you?

18L Premium Wine Kits

Passport Wine KitKookaburra Red – Riverland Region, Australia

The Wine: A bold, charismatic blend of Grenache, Shiraz, and Mataro loaded with raspberry, blackberry, spice, and a supple finish. Grenache brings ripe, jammy fruit flavours and hints of cinnamon spice. Shiraz provides a punch of blackberry, and plum flavours with elements of black pepper spice, while Mataro brings savoury, earthy notes, spicy elements and texture.

The Region: South Australia’s picturesque Riverland region boasts over 300kms of the River Murray running through it, and wildlife is plentiful in the area. Kookaburras, native to Australia, are abundant here and their ‘laughing’ call is a common chorus along vineyards and riverbanks. With the hot, dry continental climate and minimal rainfall, the river provides much-needed water to the area’s vineyards. The Riverland’s flat terrain and long hours of sunshine mean the vines here receive consistent, quality sunlight, greatly reducing their chance of disease and ensuring fully ripe, flavourful grapes.

The Food: Drink alongside braised meats, grilled lamb with rosemary, meaty pasta dishes, and mushroom stews. Try with earthy dishes like spicy, hearty stews with red meat and root vegetables, mushroom risotto, or eggplant lasagna.

Passport Wine KitCabernet Sauvignon Rosé – Sacramento County, California

The Wine: Fresh strawberry on the nose, with watermelon and cranberry accents. This crisp, fragrant rosé carries juicy strawberry flavours and tart red fruit notes on the palate. Balanced and refreshing, with crisp acidity and a subtle minerality.

The Region: Sacramento County lies in the middle of the Central Valley, California’s prime agricultural region. It extends from the low delta lands between the Sacramento & San Joaquin rivers to just north of the state capitol of Sacramento, continuing east to the foothills of the Sierra Nevada mountains. Sacramento County is graced with a hot Mediterranean climate, and receives an average of just 350mm of precipitation per year. The moderately rocky nutrient-rich clay loam soil retains moisture while allowing excess water to drain away, creating fertile grounds for the vines to thrive in the hot California sunshine.

The Food: Turkey burgers, meat pies, tourtiere, and cured sausage platters are great matches, as are light summer salads, greek salads, tapas, and feta cheese. Enjoy with practically anything off the grill or serve on its own lightly chilled.